Explosion of flavors

Vegetarian coconut and peanut crockpot Recipe (4 servings) ingredients: 2 tbs olive oil 1 tbs freshly grated ginger 2 garlic cloves minced 1 bunch fresh green onions diced 4 cups small cauliflower florets 2 carrots thinly sliced 1 red pepper sliced 1 can chickpeas, rinsed and drained 1/2 cup frozen peas 2 tbs Indian curry…

Taste on a pita

Pita with roasted cauliflower, chickpeas and avocado salsa

Vegan Sunday

Cauliflower and Chickpea curry

Less is more

Chickpea avocado salad with feta