Chickpea avocado salad with feta
Recipe (4 servings) ingredients:
- 1 can chickpeas, rinsed and drained
- 1/2 cup parsley finely chopped
- 1/2 cum feta cheese
- 2 ripe avocados, diced
- 1/3 cup finely sliced fresh green onion
- juice of 1 lime
- salt, pepper
Combine all the ingredients in a large salad bowl and mix them together without mashing the avocados. Season with salt and pepper and serve. Nothing better to eat on a hot summer night with a cold glass of rosé!
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This would be my style of cooking. Just cut, mix, sprinkle and get the hell out of the kitchen with your dish! Thanks for the recipe.
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My absolute pleasure!
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Heaven on a plate! Three of my favourite foods in one dish. Trying this tonight! Thank you! 🙂
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Easy, fast and SO tasty. Thank you for commenting! I am sure you ll love it! 🙂
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I’m pretty sure I’ll love it too! 🙂
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This seems so easy to make and sounds delicious! Would you recommend me for any alternatives to feta cheese? Thanks 🙂
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Actually, even though are not similar, i would recommend Parmesan flakes, in case you want to replace feta. It will still be as delicious !!!
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Thank you for the suggestion!!
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Reblogged this on Blog of a Mad Black Woman.
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three of my favorite food together as one ! must try this !
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Yum! This looks delicious!
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Thank you so much
And so easy and quick!
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Looks like a great healthy salad!
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